Roasted Salmon & Blueberry and Sweet Corn Salsa

Directions:

 Preheat oven to 400 degrees F.
 Place salmon in a large roasting pan
 Spoon Tassleberry Farm Blueberry & Sweet Corn Salsa on top to cover salmon.
 Roast until the salmon is flaky on the outside but still pink inside, about 15 minutes.

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